KHYRA

“Eat your vegetables! Polish it off or else…” that’s me glaring at my son in senior primary and feeling rightly justified by my approach. Right?……hmmm wrong! Vegetables are not sweet (especially the leafy greens) look miserable and hang limp after a tango with heat. So getting anyone to eat it especially children is a herculean task. But we do need the vitamins, minerals, antioxidants, phytonutrients, water contained in vegetables.

So what better way to get these essentials than to get ingenious in the preparation and presentation of vegetables in our dining experience? I suggest that...